Japanese Dango - 団子 @Hattsan - 法多山

http://www.youtube.com/watch?v=Ucf_3tYEZ_4


Japanese Dango - 団子 is a Japanese mochi shaped into either a round ball or a long block like in this video. They are served with three to four dango on a skewer. The Hattasan Dango's are also served with Anko (Red bean paste) on top of each Dango. Dango is eaten year-round, but the different varieties are traditionally eaten in given seasons.

団子（だんご）は、米などの穀物の粉に水やお湯を加えてこねて、蒸したり茹でたりしてできた餅を小さくまるめた菓子である。

Other Japanese food videos.
Japanese Oden/　おでん

http://www.youtube.com/watch?v=2Ri1SaeHhmE