June 01, 2014
Making Japanese Mochi
Making Japanese Mochi - 餅つき
Please subscribe for more videos and like and comment.
Mochi (餅/ もち) is Japanese rice cake made of mochigome, a short-grain japonica glutinous rice. The rice is pounded into paste and molded into the desired shape. In Japan it is traditionally made in a ceremony called mochitsuki. While also eaten year-round, mochi is a traditional food for the Japanese New Year and is commonly sold and eaten during that time.
Check us out on
Facebook - https://www.facebook.com/thejapanonlinechannel
Twitter - https://twitter.com/JapannOnline
Google+ - https://plus.google.com/114076196748583513805
Instagram - http://instagram.com/thejapanonlinechannel
Posted by Unknown